I make shortbread all the time, but caramel is on my list of things to learn for the fall. I also make toffee quite a bit. It looks from the picture that there might be some nut bits in there, is that correct? I suppose I could Google it.
I totally forgot the timing of your trip, I would have asked you to bring back some Wine Gums!
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Date: 2012-09-14 04:40 pm (UTC)I totally forgot the timing of your trip, I would have asked you to bring back some Wine Gums!