Heh -- very chacun a con gout. I'm the one who not only wants that, I pour anything that fell *off* the bagels in the bag onto the top of my lox. (Mmm, extra garlic.)
Granted, that's only the right option if the definition of "everything" is good. But I'm very fond of their version of the kitchen-sink bagel...
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Date: 2017-02-16 08:41 pm (UTC)Granted, that's only the right option if the definition of "everything" is good. But I'm very fond of their version of the kitchen-sink bagel...