Recipe: "Esau's Mess of Pottage"

Date: 2011-04-10 05:31 pm (UTC)
1 c. Lentils
7 c. Water
1 T salt
5-6 Onions
3/4 c. rice
3/4 c. olive oil

Cover lentils w/ water. Add salt. Cover & cook 20 minutes.
Slice onions, brown in olive oil
Add rice to lentils & cook 15 minutes more.
Add onions & oil to lentils & rice.
Cook uncovered 15 minutes or until liquid is close to gone.
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